Steps to Make Super Quick Homemade Cheesy Cabbage Rolls
Cheesy Cabbage Rolls.
Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to make a special dish, cheesy cabbage rolls. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Cheesy Cabbage Rolls is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It's easy, it is quick, it tastes yummy. They're nice and they look wonderful. Cheesy Cabbage Rolls is something which I've loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook cheesy cabbage rolls using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cheesy Cabbage Rolls:
- {Make ready of ground beef.
- {Get of med or small size onion.
- {Get of salt - or as desired.
- {Get of black pepper.
- {Take of med to large head of cabbage.
- {Get of butter.
- {Get of tomato sauce(I use Ragu with mushrooms).
- {Get of Long Grain rice.
- {Take of shredded cheddar or marble cheese.
- {Take of Italian diced tomatos.
- {Take of egg.
- {Make ready of garlic.
Steps to make Cheesy Cabbage Rolls:
- Boil head of cabbage until leaves separate easily. Do not over cook fallen leaves. Remove and set aside on clean dish towel. Add a pinch of salt and 1 tsp of butter to water..
- Preheat oven to 350 degrees. Cut onions into small pieces; shred cheese and chop 2 cloves of garlic..
- Cook ground beef: add onions, garlic, 1 can of diced tomato’s,pinch of salt and pepper. Do not drain juices but allow to cook until some juices evaporate. Cook rice and set aside..
- Mix cooked rice and beef(and juices)together in a large bowl. Add 1/2 cup of shedded cheese; 1 egg and 1/4 can of tomato sauce..
- Pour 1/3 of a can of tomato sauce in bottom of casserole dish - spread throughout bottom. Stuff cabbage leaves with rice mixture; roll and place in a casserole dish..
- Melt remaining butter in microwave safe dish; mix with remaining tomato sauce and pour over cabbage rolls. Place in preheated oven..
- Cook for about 45 mins or until desired firmness of cabbage rolls. Sprinkle remaining shredded cheese on top. Broil on high for 3-5 mins until cheese is melted and starting to crisp..
- Serve with sour cream!.
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