Recipe of Quick Pocket Fried Rice Vermicelli.

Pocket Fried Rice Vermicelli..

Pocket Fried Rice Vermicelli.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, pocket fried rice vermicelli.. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pocket Fried Rice Vermicelli. is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It's easy, it's fast, it tastes yummy. They are nice and they look wonderful. Pocket Fried Rice Vermicelli. is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have pocket fried rice vermicelli. using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pocket Fried Rice Vermicelli.:

  1. {Make ready of Others Ingredients..
  2. {Make ready of Rice Vermicelli. After Soak..
  3. {Take of Chopped Garlic..
  4. {Make ready of Light Soy Sauce..
  5. {Prepare of Salt..
  6. {Get of Thick Soy Sauce..
  7. {Prepare of Pak Choy(Chinese Cabbage)..
  8. {Make ready of Carrot. Sliced into thin..
  9. {Prepare of Water..
  10. {Take of Cooking oil..
  11. {Take of Sesame oil..
  12. {Get of Marinate Chicken Breast..
  13. {Prepare of Cornstarch..
  14. {Take of chicken Breast. Sliced..
  15. {Get of Light Soy Sauce..
  16. {Take of Fried Egg..
  17. {Take of Egg..
  18. {Prepare of Salt..
  19. {Get of Cooking Oil..

Steps to make Pocket Fried Rice Vermicelli.:

  1. Heat up the wok with 2 tablespoon of cooking oil. Fried the chopped garlic until fragrance. Cook the sliced chicken breast until it's tenderise. Preferably use non - stick wok..
  2. Add thick soy sauce, light soy sauce, salt, sesame oil & a cup of water & bring it into boil..
  3. Put in the rice vermicelli & sliced carrot..
  4. Add the Pak Choy (Chinese Cabbage). Keep stir until it's dried..
  5. Beat 2 egg with half teaspoon of salt. Heat up the fried pan with 1 tablespoon of cooking oil. Pour the egg evenly around the pan..
  6. Put in the finished fried rice vermicelli into the middle of the fried egg & fold into square shape. Continue this stage until the fried rice vermicelli is finish. It's serve around 4 to 5 person..

So that's going to wrap it up for this exceptional food pocket fried rice vermicelli. recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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