Recipe of Any-night-of-the-week Leek Okonomiyaki

Leek Okonomiyaki.

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, leek okonomiyaki. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Leek Okonomiyaki is one of the most favored of current trending foods on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. Leek Okonomiyaki is something which I have loved my whole life. They're nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook leek okonomiyaki using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Leek Okonomiyaki:

1. {Take 1 of large Leek *450 to 500g.
2. {Take 200 g of Pork *thinly sliced.
3. {Make ready 1 cup of Self-Raising Flour OR Plain Flour.
4. {Make ready 3/4 cup of Water.
5. {Get 2 of Eggs.
6. {Prepare 1/8 teaspoon of Salt.
7. {Get 1/4 teaspoon of Chicken Powder OR Stock Powder *optional.
8. {Get of Oil for cooking.
9. {Prepare of Topping.
10. {Make ready of Okonomiyaki Sauce.
11. {Get of Japanese Mayonnaise.
12. {Take of Aonori (Dried Green Laver Flakes) *optional.

Steps to make Leek Okonomiyaki:

1. Clean the Leek, especially green parts need to be carefully cleaned. Thinly slice and place in a large mixing bowl. Today I had about 460g of sliced Leek. *Note: You can use most of parts of the Leek, so do not waste green parts..
2. To make batter, mix Flour, Water, Eggs, Salt and Chicken Powder (OR Stock Powder). You may wish to add some Pepper as well. *Note: Reduce the amount of Batter if the amount of Leek is smaller. It should be just enough to combine sliced Leek..
3. Add the batter to the sliced Leek and mix to combine..
4. Oil a hotplate or a frying pan and cook 1/2 of thinly sliced Pork on both sides. Spread 1/2 of the Leek mixture over the Pork pieces to form pancakes..
5. When the edges of the pancake has set, flip the pancakes over, and cook for 2 or 3 minutes until both sides are nicely browned and the batter is cooked. You may turn the pancakes over a few times while cooking..
6. Place the pancake on a serving plate with the Pork on the top. Dress with your favourite sauce and enjoy. I dressed with Okonomiyaki Sauce and Japanese Mayonnaise, and sprinkled with Aonori (Dried Green Laver Flakes)..
7. Repeat with the remaining ingredients. *Note: Oven-baking is another method. (see recipe).

So that is going to wrap it up for this special food leek okonomiyaki recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!