How to Prepare Perfect Eggs en Mini Bundt Pan

Eggs en Mini Bundt Pan.

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, eggs en mini bundt pan. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Eggs en Mini Bundt Pan is one of the most well liked of current trending meals on earth. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They are fine and they look fantastic. Eggs en Mini Bundt Pan is something which I've loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have eggs en mini bundt pan using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Eggs en Mini Bundt Pan:

1. {Prepare of Potato.
2. {Take of Onion.
3. {Take of Eggs.
4. {Make ready of Green Onion.
5. {Get of Mushrooms.
6. {Take of Thick Bacon.
7. {Get of Mackerel in Olive Oil.
8. {Make ready of Garlic.
9. {Take of Flour.
10. {Make ready of Butter.
11. {Prepare of Cheddar Cheese.
12. {Take of Salt & Pepper to taste.

Instructions to make Eggs en Mini Bundt Pan:

1. Pre-Heat enough oil to fry potatoes. Wash potato thoroughly. Dry and poke vigorously with fork. Wrap in plastic wrap and put in the microwave on the potato setting. Remove and allow to cool. Fry bacon and allowed to drain on wire rack. Cut potatoes and two home fries or french fry style. Add olive oil from can of mackerel into frying pan and sauté vegetables. Set aside..
2. Make a roux with the flour and butter and milk. When it is smooth, add and cheese and stir. Fold in mackerel and vegetables into the roux. Pour mixture into pans and top with an egg. Assemble a steamer and place the pans inside when water is boiling. While steaming, fry the potatoes..
3. Depending on how you like your eggs, that will determine the cooking time. You can open the lid periodically and tap the yolk of the egg with your finger to test for doneness. Top with fried potatoes, green onion, shredded cheddar and bacon. Most chances are you will have surplus potatoes and bacon. I personally do not see a problem with that, you should consider yourself lucky..

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