Steps to Make Quick Lee's Pan Fried Zucchini

Lee's Pan Fried Zucchini.

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, lee's pan fried zucchini. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Lee's Pan Fried Zucchini is one of the most popular of recent trending foods on earth. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. Lee's Pan Fried Zucchini is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have lee's pan fried zucchini using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Lee's Pan Fried Zucchini:

1. {Get of Medium Size Zucchini ("cut into 3/8" rounds").
2. {Take of Eggs Beaten + Splash of Water for Egg Wash.
3. {Take of AP Flour.
4. {Get of Seasoned Breadcrumbs.
5. {Make ready of Salt & Pepper.
6. {Prepare of Garlic Salt.
7. {Take of Seasoned Salt.
8. {Prepare of Vegetable Oil for Pan Frying.

Steps to make Lee's Pan Fried Zucchini:

1. In three separate shallow dishes: beat eggs and water together. Season with salt and pepper. Mix flour together with one tablespoon of garlic salt. And put breadcrumbs in their own dish. Put 4-5 zucchini rounds at a time into the flour mixture. Shake off excess flour. Next place into the egg wash. Let excess egg mixture drip off. Then place in the breadcrumbs and coat thoroughly. Lightly pressing down to form a nice coating. Place on a wire rack rack, and let sit in the refrigerator for an hour..
2. Pour about 1/4 - 1/2 inch of vegetable oil into a cast iron skillet. Let heat over medium high heat. Fry around 2-3 minutes per side, until desired browning. Remove and season with seasoning salt, while still hot. Serve with ranch dressing, marina sauce, etc. Enjoy! Note: season very liberally!!.

So that's going to wrap it up for this special food lee's pan fried zucchini recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!