Recipe of Super Quick Homemade Oyster Sauce Omu-rice (Omelette Rice)

Oyster Sauce Omu-rice (Omelette Rice).

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, oyster sauce omu-rice (omelette rice). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Oyster Sauce Omu-rice (Omelette Rice) is one of the most popular of recent trending foods in the world. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. Oyster Sauce Omu-rice (Omelette Rice) is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have oyster sauce omu-rice (omelette rice) using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Oyster Sauce Omu-rice (Omelette Rice):

1. {Get 2 of Eggs.
2. {Get 1/2 tablespoon of Vegetable Oil.
3. {Get 1 cup of Cooked Japanese Rice *warmed.
4. {Get 1 of small clove Garlic *finely chopped.
5. {Make ready 1-2 of Shiitake Mushrooms *cut into small pieces.
6. {Prepare 50 g of Roasted Pork OR Ham *cut into small pieces.
7. {Take 1 of Spring Onion *finely chopped.
8. {Get of Salt & Pepper.
9. {Make ready 1 teaspoons of Oyster Sauce.
10. {Prepare of Sauce.
11. {Get 2 teaspoons of Oyster Sauce.
12. {Make ready 1/4 teaspoons of Sugar.
13. {Take 1/6-1/4 teaspoon of Soy Sauce.
14. {Make ready 1/4 teaspoon of Sesame Oil.
15. {Take 1 teaspoon of Sake (Rice Wine) OR Water.

Steps to make Oyster Sauce Omu-rice (Omelette Rice):

1. To make sauce, combine all the sauce ingredients in a small bowl. You will pour this sauce over Omu-rice..
2. Heat Oil in a frying pan and cook Garlic, Shiitake and Pork, then add Spring Onion. When all is cooked, add warmed Rice and mix to combine. Season with Salt & Pepper, add about 1 teaspoon Oyster Sauce and mix well..
3. Next you cook Omelette. Whisk 2 Eggs in a small bowl. Heat oil in a frying pan over medium high heat. When the pan is hot, pour the egg mixture, tilt the pan to make a round omelette, and remove from heat when the top is still gooey..
4. Place the fried rice on the omelette, fold both sides of the omelette to cover the rice, then slowly move it to the edge of the pan and flip it onto the plate..
5. Cover it with a paper towel to shape it into football/rugby ball shape only if you want to do so. Pour the sauce over and enjoy..
6. *Note: Alternatively you can just place the omelette on top the rice..

So that's going to wrap this up with this exceptional food oyster sauce omu-rice (omelette rice) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!