How to Make Speedy Egg Potato Curry Bengali style

Egg Potato Curry Bengali style.

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, egg potato curry bengali style. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Egg Potato Curry Bengali style is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Egg Potato Curry Bengali style is something which I've loved my entire life. They're fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook egg potato curry bengali style using 17 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Egg Potato Curry Bengali style:

1. {Make ready of Hard boiled egg.
2. {Get of Boiled Potati.
3. {Prepare of Chopped onion.
4. {Prepare of ginger garlic paste.
5. {Take of onion_tomato_green chilli paste.
6. {Get of turmeric powder.
7. {Prepare of kashmiri red chilli powder.
8. {Make ready of cumin powder.
9. {Get of coriander powder.
10. {Prepare of garam masala.
11. {Prepare of black cardamom.
12. {Take of cloves.
13. {Make ready of bay leaves.
14. {Take of "cinnamon stick.
15. {Prepare of Dry red chilli.
16. {Prepare of coriander leaves.
17. {Prepare of Fresh cream for decoration.

Instructions to make Egg Potato Curry Bengali style:

1. Boil eggs & potatoes separately..
2. Prick the eggs with fork..
3. Heat oil, add turmeric powder & red chilli powder.Saute it for a while.Fry eggs in oil & take out..
4. Fry boiled potatoes in the same oil & then take out..
5. Now add bay leaves, dry red chilli, cinnamon stick & cloves.Saute it for a while..
6. Add chopped onion, ginger garlic paste.Fry it for few mins..
7. Add onion_tomato_green chilli paste.Fry it also & make a soft mixture of it..
8. Add all spices & 2cup of hot water..
9. When bubbles comes out add fried eggs & potatoes.Adjust salt & water.Cover it & cook it well..
10. Add coriander leaves & adjust gravy.Switch off the flame..
11. Decorate with fresh cream & serve it with rice or parantha..

So that is going to wrap it up with this special food egg potato curry bengali style recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!