How to Make Perfect Bakwan sayur (vegetables friters)

Bakwan sayur (vegetables friters).

Bakwan sayur (vegetables friters)

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bakwan sayur (vegetables friters). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Bakwan sayur (vegetables friters) is one of the most favored of recent trending meals in the world. It's easy, it is fast, it tastes yummy. It's appreciated by millions every day. Bakwan sayur (vegetables friters) is something which I've loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have bakwan sayur (vegetables friters) using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Bakwan sayur (vegetables friters):

  1. {Prepare 250 gram of shredded cabbage.
  2. {Make ready 150 gram of shredded carrot.
  3. {Prepare 100 gram of been sprout.
  4. {Prepare 2 of scallions, thinly sliced.
  5. {Prepare 50 of gram, Chinese parsley thinly sliced (optional).
  6. {Take 175 gram of all purpose flour.
  7. {Make ready 25 gram of rice flour.
  8. {Take 1 teaspoon of salt.
  9. {Prepare 1 teaspoon of sugar (optional).
  10. {Take 1 teaspoon of ground pepper.
  11. {Get 175 ml of water.
  12. {Make ready 1 teaspoon of garlic powder (or o cloves of fresh garlic grated).
  13. {Get 1 of eggs (optional).
  14. {Take 2 tablespoon of melted butter.
  15. {Take of Vegetables oil for deep frying.

Instructions to make Bakwan sayur (vegetables friters):

  1. Add shredded cabbage, shredded carrot, and sliced scallions, Chinese parsley, been sprout, into the batter and mix well..
  2. Combine all purpose flour, rice flour, salt, sugar, garlic, egg and ground pepper. Add water and mix well, add the melted butter and make sure there are no lumps..
  3. Pour enough oil in a pot for deep frying. Once a bit of batter dropped into the oil bubbles immediately, the oil is ready.Use a small laddle and drop a laddleful of vegetables mixture into the hot oil. Deep fry until the fritter is crispy and turns golden brown on both sides, remove and drain on a wire rack/paper towel. Repeat until all batter is used up..
  4. Serve immediately with some Thai chilies, or with chili sauce. Happy cooking 😍.

So that is going to wrap it up with this special food bakwan sayur (vegetables friters) recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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