Easiest Way to Prepare Perfect Bite-Size Miso Chicken Cutlets You Can Make in 1 Bowl

Bite-Size Miso Chicken Cutlets You Can Make in 1 Bowl.

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, bite-size miso chicken cutlets you can make in 1 bowl. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Bite-Size Miso Chicken Cutlets You Can Make in 1 Bowl is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It is easy, it's quick, it tastes yummy. They are fine and they look wonderful. Bite-Size Miso Chicken Cutlets You Can Make in 1 Bowl is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook bite-size miso chicken cutlets you can make in 1 bowl using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Bite-Size Miso Chicken Cutlets You Can Make in 1 Bowl:

1. {Make ready of portion Chicken breast.
2. {Make ready of ※ Miso.
3. {Take of each ※ Mirin and sake.
4. {Make ready of ※ Sesame oil.
5. {Get of ※ Honey or sugar.
6. {Get of White flour.
7. {Take of Egg.
8. {Make ready of Panko.

Steps to make Bite-Size Miso Chicken Cutlets You Can Make in 1 Bowl:

1. Take the skin of the chicken breast and cut it into bite size pieces. Put the cut up chicken and the ingredients marked ※ - the miso, mirin, sake, sesame oil, honey or sugar - into a bowl and massage them into the chicken with your hands. Leave to marinate for 30 minutes to 1 hour..
2. Wipe off the miso on the surface of the chicken with kitchen paper towels. Add the flour and mix very well..
3. Add the beaten egg and mix very well again. Add the panko and mix mix mix. Use a generous amount of panko so that there are no bare spots on the chicken..
4. Put them on one layer without overlapping and leave them in the refrigerator for a while to let the coating settle onto the chicken. If you don't have the time though, you can start frying right away!.
5. Deep fry at around 170-180°C until done!.

So that's going to wrap it up with this exceptional food bite-size miso chicken cutlets you can make in 1 bowl recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!