Steps to Make Perfect Seabass Thai jungle curry

Seabass Thai jungle curry.

Hey everyone, it is Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, seabass thai jungle curry. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Seabass Thai jungle curry is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes delicious. Seabass Thai jungle curry is something which I've loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook seabass thai jungle curry using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Seabass Thai jungle curry:

1. {Take of sea bass fillets.
2. {Prepare of vegetable oil.
3. {Get of fishsauce.
4. {Make ready of tap palm sugar or brown sugar.
5. {Get of thin slice lady fingers or kra-chai (or if you cannot find it you can use about 2 tbsp thin slice ginger).
6. {Make ready of Thai egg plants or you can use baby aubergines instead (chopped in 6.
7. {Make ready of thai basil leaves.
8. {Get of big red chilli.
9. {Get of Salt and pepper.
10. {Take of baby peppercorn (optional).
11. {Take of kaffir lime leaves.
12. {Prepare of jungle curry paste (you can buy a ready made one at a big local Asian grocery store or can use just normal red curry) Or you can make your own jungle curry. Check out my ‘Jungle curry paste’.

Steps to make Seabass Thai jungle curry:

1. Thin cut just about cut through your sea bass on the skin side. Seasoning with salt and pepper. Have your pan on high heat, add some cooking oil in and pan fry your fish upside down for 2-3 min then turn over and fry the other side for a min or 2.Take the fish out and leave it aside..
2. On the same pan with medium high heat, add jungle curry paste in, stir well. Add eggplant in follow by fish sauce, palm sugar.
3. Add some baby peppercorns and kaffir lime leaves in. Taste your curry it should be spicy, salty and then just a hint of sweetness..
4. Serve with Thai jasmine rice.

So that is going to wrap this up for this special food seabass thai jungle curry recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!