Recipe of Award-winning Egg Potato Curry Bengali style

Egg Potato Curry Bengali style.

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, egg potato curry bengali style. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Egg Potato Curry Bengali style is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It is easy, it's quick, it tastes delicious. Egg Potato Curry Bengali style is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook egg potato curry bengali style using 17 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Egg Potato Curry Bengali style:

1. {Prepare of Hard boiled egg.
2. {Prepare of Boiled Potati.
3. {Take of Chopped onion.
4. {Get of ginger garlic paste.
5. {Get of onion_tomato_green chilli paste.
6. {Prepare of turmeric powder.
7. {Take of kashmiri red chilli powder.
8. {Make ready of cumin powder.
9. {Take of coriander powder.
10. {Take of garam masala.
11. {Take of black cardamom.
12. {Get of cloves.
13. {Prepare of bay leaves.
14. {Prepare of "cinnamon stick.
15. {Get of Dry red chilli.
16. {Get of coriander leaves.
17. {Take of Fresh cream for decoration.

Steps to make Egg Potato Curry Bengali style:

1. Boil eggs & potatoes separately..
2. Prick the eggs with fork..
3. Heat oil, add turmeric powder & red chilli powder.Saute it for a while.Fry eggs in oil & take out..
4. Fry boiled potatoes in the same oil & then take out..
5. Now add bay leaves, dry red chilli, cinnamon stick & cloves.Saute it for a while..
6. Add chopped onion, ginger garlic paste.Fry it for few mins..
7. Add onion_tomato_green chilli paste.Fry it also & make a soft mixture of it..
8. Add all spices & 2cup of hot water..
9. When bubbles comes out add fried eggs & potatoes.Adjust salt & water.Cover it & cook it well..
10. Add coriander leaves & adjust gravy.Switch off the flame..
11. Decorate with fresh cream & serve it with rice or parantha..

So that is going to wrap this up for this exceptional food egg potato curry bengali style recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!