Recipe of Quick My Pretty Boiled Egg Lunch

My Pretty Boiled Egg Lunch.

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, my pretty boiled egg lunch. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

My Pretty Boiled Egg Lunch is one of the most popular of recent trending meals on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. My Pretty Boiled Egg Lunch is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook my pretty boiled egg lunch using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make My Pretty Boiled Egg Lunch:

1. {Make ready 2 of hard boiled eggs sliced.
2. {Make ready 4 slices of Halloumi Cheese grilled.
3. {Make ready 8 of Asparagus stems grilled in a little virgin olive oil.
4. {Prepare 8-10 Slices of Cucumber.
5. {Take 8 slices of tomatoe sliced.
6. {Make ready 1/2 of an Avocado sliced.
7. {Make ready 1 handful of Watercress for the bottom.
8. {Get 1 of mini red pepper sliced.

Steps to make My Pretty Boiled Egg Lunch:

1. Add your eggs to water and boil.
2. While boiling slice the tomatoes, peppers, avocado,cucumber.
3. Next grill the halloumi cheese.
4. Then grill the Asparagus.
5. When eggs are boiled add them to cold water wait for 1 minute then peel the shell off under cold water.
6. Add the watercress to the serving plate.
7. Then in two rows add one of each all the way down. Add the asparagus down the sides and middle..
8. Finish with a little sea salt and a spray of virgin olive oil..

So that is going to wrap this up with this exceptional food my pretty boiled egg lunch recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!