Recipe of Homemade Baked Eggs with Yam Fingers

Baked Eggs with Yam Fingers.

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, baked eggs with yam fingers. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Baked Eggs with Yam Fingers is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. They're fine and they look fantastic. Baked Eggs with Yam Fingers is something which I've loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook baked eggs with yam fingers using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baked Eggs with Yam Fingers:

1. {Take of Yam finely cut into fingers sizes.
2. {Prepare of Big Eggs.
3. {Prepare of Onions Cut into circles.
4. {Prepare of big and very firm Tomatoes cut as desired.
5. {Take of Fresh Pepper finely chopped.
6. {Make ready of gloves of garlic chopped.as well.
7. {Make ready of A.handful.of shrimps (already seasoned.and slightly boiled).
8. {Take of A.smalll baking pan well buttered.
9. {Prepare of Oil for frying the yam fingers.
10. {Get of Salt.

Instructions to make Baked Eggs with Yam Fingers:

1. Fry Yam fingers in a jot oil to crispy. Remove ftom oil, then set on a plate..
2. Break the eggs into a.bowl, Add all the chopped ingredient, give a quick stir with a pitch of salt..
3. Pour everything into d small pan, throw he shrimps on top.. And bake on moderate heat... You will know when it fully ready when the edges starts to set or look dry....
4. Set the side of the Yam Fingers on the plate.. Then sprinkle a pitch of black pepper over the yam fingers for that extra peppery effects and enjoy with water, Cinnamon tea or home made juice.

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