Recipe of Award-winning Spicy aubergine spaghetti

Spicy aubergine spaghetti. Posted by Joe Wicks in Recipes. This spicy spaghetti recipe is quick and easy to make and perfect for batch cooking. Try Joe Wicks's Spicy Aubergine Spaghetti recipe - it's quick and easy to make and perfect for batch cooking!

This aubergine spaghetti recipe is just amazing! This aubergine spaghetti recipe is just amazing! Pasta coated in a creamy aubergine garlic sauce, you will not be able to stop eating it.

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, spicy aubergine spaghetti. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Posted by Joe Wicks in Recipes. This spicy spaghetti recipe is quick and easy to make and perfect for batch cooking. Try Joe Wicks's Spicy Aubergine Spaghetti recipe - it's quick and easy to make and perfect for batch cooking!

Spicy aubergine spaghetti is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They're fine and they look wonderful. Spicy aubergine spaghetti is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have spicy aubergine spaghetti using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spicy aubergine spaghetti:

1. {Make ready of spaghetti.
2. {Take of Small aubergine or half a bigger one.
3. {Get of Garlic.
4. {Get of Fresh chilli.
5. {Get of Fresh basil.
6. {Take of Fresh parsley.
7. {Make ready of Small tin of tomatoes.
8. {Make ready of Salt.
9. {Make ready of Olive oil.

The aubergines and mushrooms soak up the tasty flavours of the spicy marinara, topped with tangy sun dried tomato pesto. Once the spaghetti is ready drain it and add it to the sauce. Try our Sicilian veggie caponata spaghetti with aubergines, capers and olives. The Naples classic of spaghetti all'aglio, olio, e peperoncino—spaghetti tossed with extra-virgin olive oil in which a bit of garlic and red chili pepper have been sautéed—is one of the simplest, quickest.

Steps to make Spicy aubergine spaghetti:

1. Wash the slice aubergine and dry well using kitchen paper.
2. Put pot on to boil for pasta, add salt to taste. Chop garlic and gently fry in oil. Chop and add chilli.
3. Chop and add aubergine. Fry for about 8-10 mins or until it starts to become nice and brown. Add chopped tomatoes and simmer gently for about 6-8 mins. (Water should be boiling. Add spaghetti to pot and cook according to instructions) at the end of cooking time, add chopped herbs to sauce..
4. Drain pasta add to sauce mix well and serve :).

We've used wholemeal spaghetti in this quick and easy dinner to boost the fibre content. Drain the spaghetti and combine with the aubergine and tomato mixture (don't worry too much if a little of the cooking liquid is transferred with the pasta). Serve immediately with the ricotta cheese crumbled. Aubergine is one of my favorite vegetables and this recipe is inspired by Middle Eastern Moussaka. As much as I love Moussaka its quiet time consuming.

So that's going to wrap it up with this special food spicy aubergine spaghetti recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!