Recipe of Favorite Weight Watchers Eggs & Toast

Weight Watchers Eggs & Toast.

Hey everyone, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, weight watchers eggs & toast. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Weight Watchers Eggs & Toast is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it's fast, it tastes delicious. They're fine and they look fantastic. Weight Watchers Eggs & Toast is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have weight watchers eggs & toast using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Weight Watchers Eggs & Toast:

1. {Prepare of Joseph's Flax Pita.
2. {Get of Egg/Poached.
3. {Prepare of Tomato.
4. {Take of Baby Spinach.
5. {Make ready of FatFree Cheddar Cheese/Shredded.

Instructions to make Weight Watchers Eggs & Toast:

1. Preheat Oven to 400°F. Once preheated place your 1/2 pita on the rack to toast for about 8min. But watch it, every oven is different..
2. Begin to sautée your baby spinach with a cooking spray of your choice. You can leave it as is, or season it with a pinch of salt and pepper..
3. Slice your tomato, almost an 1/8in thick..
4. Bring a shallow pan to a boil, and once boiling, lower the heat down to medium and SLOWLY begin to drop your egg. I let mine poached for about 4min, but you can go up to 7-8min if you don't want a runny yolk.
5. Lay the spinach down on your pita toast, then your tomato, and follow with your egg. Top off with sprinkling about 3tbsp of your Fatfree cheddar.

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