Easiest Way to Prepare Quick Tomato, Bacon and Egg Bake

Tomato, Bacon and Egg Bake.

Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, tomato, bacon and egg bake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Tomato, Bacon and Egg Bake is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It's simple, it is fast, it tastes delicious. Tomato, Bacon and Egg Bake is something that I have loved my whole life. They're nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook tomato, bacon and egg bake using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tomato, Bacon and Egg Bake:

1. {Get of olive oil.
2. {Prepare of medium sized potato.
3. {Get of onion diced.
4. {Prepare of smoked bacon chopped.
5. {Prepare of garlic clove minced.
6. {Take of smoked paprika.
7. {Get of basil.
8. {Make ready of chopped tomatoes.
9. {Make ready of eggs.
10. {Take of salt and pepper for seasoning.

Instructions to make Tomato, Bacon and Egg Bake:

1. Microwave the potato until it is cooked, about 5 minutes Cut into cubes and set aside.
2. Preheat the oven to 180 oC Place the olive oil in a shallow pan over a medium heat.
3. Add in the potato chunks, onion, bacon, smoked paprika, basil and garlic Sauté for 5 minutes.
4. Stir in the chopped tomatoes and season to taste Pour into a casserole dish and crack in the two eggs.
5. Bake in the oven for 15 minutes or until the eggs are cooked Serve with some toasted gluten free bread.

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