Steps to Make Speedy Steamed Chicken Rice

Steamed Chicken Rice.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, steamed chicken rice. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Steamed Chicken Rice is one of the most favored of current trending meals on earth. It is simple, it's fast, it tastes delicious. It's appreciated by millions every day. Steamed Chicken Rice is something which I've loved my whole life. They're fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have steamed chicken rice using 25 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Steamed Chicken Rice:

1. {Prepare of For chicken marinade :.
2. {Take of boneless skinless chicken thigh, cut into cubes.
3. {Make ready of dark soy sauce.
4. {Take of oyster sauce.
5. {Take of sugar.
6. {Get of ground white pepper.
7. {Take of sesame oil.
8. {Take of For stir-frying chicken :.
9. {Prepare of cooking oil.
10. {Make ready of sugar.
11. {Get of garlic cloves, minced.
12. {Get of ginger, minced.
13. {Take of Indonesian sweet soy sauce.
14. {Make ready of salt.
15. {Take of water.
16. {Make ready of hard boiled eggs, peeled.
17. {Take of For stir-frying rice :.
18. {Get of cooking oil.
19. {Take of garlic cloves, minced.
20. {Take of ginger, minced.
21. {Get of rice, washed and drained.
22. {Take of soy sauce.
23. {Prepare of salt.
24. {Get of frozen mix vegetables, thawed and drained.
25. {Make ready of chicken stock.

Steps to make Steamed Chicken Rice:

1. Marinade the chicken with the ingredients for chicken marinade for about 30 minutes to 1 hour..
2. Meanwhile, prepare the rice. Heat 2 tablespoons of oil in a pan. Add garlic and ginger. Saute until fragrant. Add the rice in. Stir fry for a minute then add soy sauce and salt. Cook and stir it for another minute. Place the rice to a rice cooker pot. Pour the chicken stock and add the vegetables. Turn the rice cooker on..
3. When the rice is finished cooking, let it rest in the cooker for 10 to 15 minutes. Once the rice has rested, use a wooden spatula to mix the rice up a bit..
4. Heat oil in a pan to cook the chicken. Add the sugar and stir untill it caramelizes. Add minced garlic and ginger. Stir quickly to avoid burning. Toss in the marinated meat with all the liquid into the pan and cook until the meat is half cooked, then add eggs. Add the sweet soy sauce and salt. Pour the water and cook until the meat is tender and the liquid is half reduced for about 10-15 minutes..
5. Prepare 5 heat resistant bowls to steam the rice. Take a bowl, place 2 halved eggs with yolk side down at the bottom of the bowl. Add a scoop of the chicken and one or two tablespoon of the liquid. Pour the cooked rice into the bowl until it is filled. Steam the rice for 30 minutes..

So that is going to wrap this up with this exceptional food steamed chicken rice recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!