Simple Way to Make Perfect Pepes Ikan Cod - Steamed Cod

Livre Claire

3 Sep, 2021

Pepes Ikan Cod - Steamed Cod.

Hello everybody, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, pepes ikan cod - steamed cod. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Pepes Ikan Cod - Steamed Cod is one of the most well liked of recent trending meals in the world. It's easy, it is quick, it tastes delicious. It is appreciated by millions daily. Pepes Ikan Cod - Steamed Cod is something which I've loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook pepes ikan cod - steamed cod using 21 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pepes Ikan Cod - Steamed Cod:

{Prepare of Cod Fillet.
{Prepare of Banana.
{Get of spring onions, cut in 1cm length.
{Prepare of lemongrass, finely chopped.
{Take of cherry tomatoes, cut in a half.
{Make ready of baby corn, cut in 1cm length (this is optional. The reason am using it cos am clearing out my fridge).
{Prepare of basil.
{Take of kaffir lime leaves.
{Take of bay leaves.
{Make ready of egg.
{Make ready of oil.
{Prepare of Spice Paste :.
{Take of shallots.
{Make ready of garlic cloves.
{Get of bird eye chilies, to get a little kick or skip.
{Prepare of candlenuts.
{Make ready of thumb size of ginger.
{Take of thumb size of fresh turmeric or 1 tsp turmeric powder.
{Make ready of coriander powder.
{Get of salt.
{Get of sugar.

Steps to make Pepes Ikan Cod - Steamed Cod:

Pat dry the fish really well and set aside.
Grind the spice paste ingredients using food processor until smooth. Put of oil to loosen the texture. Heat 3 tbsp oil in a pan. Sauté the spice paste, finely chopped coriander, kaffir lime leaves and bay leaves until fragrant. Add more salt or sugar if needed. Put a side and let it cool..
Once the spice paste is cooler, add the egg, spring onions, tomatoes, baby corn and basil and mix well..
Grab one piece of banana leaf (the size enough to wrapped 1 cod fillet). Add 1 tbsp the paste mixture. Add the fish on top then cover the fish with 2 tbsp paste mixture then wrapped the fish and secure on both edge with clean tooth paste. Repeat the same step with the other fish. Then steamed for 30 minutes..
Grilled the steamed fish on the grilled pan for about 10-20 minutes..
Serve with the warm steamed rice.

So that's going to wrap this up with this exceptional food pepes ikan cod - steamed cod recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!