Recipe of Award-winning Ghosty chicken katsu curry

Ghosty chicken katsu curry. This dish has been made famous in the UK by the restaurant Wagamama and now we're sharing with you how to make it for yourself! The secret to Wagamama's signature chicken katsu curry is the combination of curry powder, turmeric, chicken stock, coconut milk, and soy sauce, along with onions, garlic, and ginger. Katsu curry is a variation of Japanese curry with a chicken cutlet on top.

Katsu Curry - Great Pre-made Dish. Katsu Curry (カツカレー) is a combination of Japanese Curry and a panko-breaded cutlet. It is the ultimate comfort dish when you have a craving for a big Keyword: chicken katsu, curry, tonkatsu. ©JustOneCookbook.com Content and photographs are copyright protected.

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, ghosty chicken katsu curry. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Ghosty chicken katsu curry is one of the most favored of recent trending meals on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Ghosty chicken katsu curry is something that I've loved my whole life.

This dish has been made famous in the UK by the restaurant Wagamama and now we're sharing with you how to make it for yourself! The secret to Wagamama's signature chicken katsu curry is the combination of curry powder, turmeric, chicken stock, coconut milk, and soy sauce, along with onions, garlic, and ginger. Katsu curry is a variation of Japanese curry with a chicken cutlet on top.

To begin with this particular recipe, we have to first prepare a few components. You can cook ghosty chicken katsu curry using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Ghosty chicken katsu curry:

1. {Get of onion (chopped in big chunks).
2. {Make ready of big size potato (chopped in big chucks).
3. {Take of carrot (chopped in big chucks).
4. {Prepare of butternut squash (chopped in big chucks).
5. {Make ready of vegetable cooking oil.
6. {Make ready of Japanese curry paste.
7. {Prepare of water.
8. {Take of Chicken tonkatsu.
9. {Take of chicken fillets.
10. {Prepare of panko breadcrumbs.
11. {Get of egg.
12. {Prepare of plain four.
13. {Get of vegetable oil.
14. {Get of Salt and pepper.
15. {Take of Japanese rice - check out my recipe of how to make perfect Japanese rice.
16. {Take of Small piece of nori sheet and cut out some eyes and mouth shape.
17. {Prepare of Sriracha sauce for ghost tear.

This Japanese chicken katsu curry is an easy low-cost meal. You can prepare the sauce in advance, and quickly fry the strips of chicken just before serving. This healthier katsu is coated in finely chopped flaked almonds and baked in the oven (rather than fried) until crisp and golden. Chicken katsu curry is so simple to make at home.

Instructions to make Ghosty chicken katsu curry:

1. In a medium highheat saucepan, put about 1 tbsp cooking oil in, add onions, potato, butternut squashs and carrots in. Stir well.
2. Add 4 small blocks of Japanese curry paste in and add some water. Mix all the ingredients together. Put in lid on, turn to low hwat and let it simmer..
3. Place flour and breadcrumbs in different plate. Beat the egg in a bowl. Season chicken with salt and pepper. Dust chicken with flour, then coated in egg then breadcrumbs..
4. Heat up your pan of wok then add vegetable cooking oil until medium high heat. Add chicken in one at the time cook until one side cooked about 6-8 min then turn over and cook for another 5 min. Then take them out and place on kitchen towels to get rid of the oil. Slice them pieces of chicken up..
5. Pour some curry sauce in a serving bowl. Form some sushi rice into long tear drop to make a ghosty shape. Decorate with nori sheet to make ghost eyes and mouth. You can add sriracha sauce to make ghost tear too!.

We've balanced this recipe's rich sauce and chicken with a fresh and zingy vegetable salad. Origins of Japanese curry Curry came to Japan from India via British military officers, which is why Katsu curry doesn't really resemble a traditional. Chicken Katsu curry is so easy to make at home! When I was growing up in California, this is what chicken curry was to me. Long before I ever tried an Indian curry, it was chicken katsu curry I One thing that makes chicken katsu curry different to other curries is the breaded and deep fried chicken.

So that's going to wrap this up with this special food ghosty chicken katsu curry recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!