Step-by-Step Guide to Make Award-winning Spanish omelette using Air Fryer

Spanish omelette using Air Fryer.

Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, spanish omelette using air fryer. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Spanish omelette using Air Fryer is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Spanish omelette using Air Fryer is something which I've loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook spanish omelette using air fryer using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spanish omelette using Air Fryer:

1. {Get of medium size potatoes.
2. {Take of eggs.
3. {Take of onion.
4. {Take of Chorizo (optional and quantity up to you!).
5. {Make ready of Extra virgin olive oil.
6. {Get of Salt.

Steps to make Spanish omelette using Air Fryer:

1. Peel the potatoes, wash them and cut them into small cubes (also common in slices, but I do it in cubes, as my mum has always done). Cut also the onion into small cubes and also the chorizo (chorizo is optional, but it gives a very nice taste). Put everything in a bowl, add 2 tsp of virgin olive oil, some salt and mix it all.
2. Pre-heat the air fryer (200ºC 5 min). Once heated, add the potatoes, onion and the chorizo. Program the air fryer at 180ºC for 25 min. Stir them from time to time (I normally do it each 5-6 min).
3. Beat the eggs while the potatoes are being cooked, salt them and put them in a bowl deep enough. Once the potatoes, onion and chorizo are ready, put them also in the bowl and mix everything.
4. Take a non-stick frying pan (if possible special for omelettes) and put it at medium heat with a tiny bit of olive oil (1 tbsp, just enough to make sure the egg does not stick to it). Pour the mixture and wait a 3-4 of minutes until you feel the egg is curdling, moving the pan from time to time to make sure the egg does not stick.
5. Once the egg is set, turn it over by placing a plate on the pan and turning the omelette over it with a smooth but firm turn. Slide back into the pan and let it curdle again on the other side. Feel free to choose the exact cooking time, it will all depend the way you want to see the egg once you serve the tortilla. We like it quite raw at home...!!.

So that is going to wrap this up for this special food spanish omelette using air fryer recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!