Simple Way to Prepare Quick Egg Brunch Salad

Egg Brunch Salad.

Hello everybody, it's Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, egg brunch salad. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Egg Brunch Salad is one of the most favored of current trending meals on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. Egg Brunch Salad is something which I've loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have egg brunch salad using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Egg Brunch Salad:

1. {Get of eggs.
2. {Take of button mushrooms.
3. {Prepare of spinach.
4. {Make ready of baby plum tomatoes.
5. {Make ready of olive oil.
6. {Make ready of worcestershire sauce.
7. {Prepare of salt.
8. {Get of Freshly ground Black Pepper.
9. {Get of Balsamic Vinegar.

Steps to make Egg Brunch Salad:

1. Boil 2 eggs for 4-5 mins.
2. Quarter the mushrooms.
3. Add a splash of olive oil, salt, pepper and some worcestershire sauce... toss the mushrooms until they are coated....
4. Add a few baby plum tomatoes and a handful of baby spinach leaves with the stalks removed. Splash with balsamic vinegar..
5. Peal, and slice the boiled eggs and season with more salt and pepper.

So that's going to wrap this up for this special food egg brunch salad recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!