Recipe of Any-night-of-the-week QUICHE LORRAINE

QUICHE LORRAINE.

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, quiche lorraine. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

QUICHE LORRAINE is one of the most favored of current trending meals in the world. It is simple, it's quick, it tastes yummy. It is appreciated by millions every day. QUICHE LORRAINE is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook quiche lorraine using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make QUICHE LORRAINE:

1. {Prepare 2 cup of plain(all purpose)flour.
2. {Take 185 of grm cold butter.
3. {Prepare 1 of egg.
4. {Make ready 1 pinch of of salt.
5. {Get 8 of eggs.
6. {Get 300 ml of of whipping cream.
7. {Prepare slice of 2-3 rashers of bacon (fried and cut into strips).
8. {Make ready 1/2 cup of grated cheese.
9. {Prepare 1 of paprika to sprinkle on top.

Steps to make QUICHE LORRAINE:

1. For pastry.
2. Put flour and salt in processor give it a burst.
3. Now add cut butter process about 20 seconds, it should look like breadcrumbs..
4. Now add whole egg and zoom untill pastry forms a ball (you may need a tablespoon or 2 of cold water to help mix).
5. Tip on bench and roll out to fit flan tin of choice ,line with baking paper and cooking beads and refrigerate for 30 mins.
6. Put in moderate oven and blind bake for 15 mins, then remove paper and beads and bake for another ten mins.remove from oven..
7. Mix the 8 eggs and cream together, put bacon pieces in bottom of pie crust, sprinkle with cheese ..
8. Pour over egg mixture then sprinkle with paprika.
9. Bake in moderate oven about 30 mins.
10. Remove from oven and cool in tin.

So that is going to wrap it up with this exceptional food quiche lorraine recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!