Easiest Way to Make Homemade Spicy Bak Choy With Eggs

Spicy Bak Choy With Eggs.

Hey everyone, it is Louise, welcome to our recipe page. Today, we're going to make a special dish, spicy bak choy with eggs. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Spicy Bak Choy With Eggs is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it is quick, it tastes delicious. They're nice and they look wonderful. Spicy Bak Choy With Eggs is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have spicy bak choy with eggs using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Bak Choy With Eggs:

1. {Take of oil.
2. {Make ready of thumb size ginger thinly slice.
3. {Prepare of bak choy.
4. {Get of eggs.
5. {Make ready of water or stock.
6. {Get of deseeded chili pepper.
7. {Take of seasoning.
8. {Take of light soy sauce.
9. {Take of shao xing rice wine.
10. {Get of salt.

Steps to make Spicy Bak Choy With Eggs:

1. in pan with oil quick saute ginger then addred chili pepper and bak choy.
2. add egg in the middle then gently fold bak choy over eggs.
3. add seasoning and add water / stock and simmer for 2 minute.
4. off heat and serve immediately.

So that's going to wrap it up for this exceptional food spicy bak choy with eggs recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!