Steps to Make Perfect Green Spinach Eggs Loaf
Green Spinach Eggs Loaf.
Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, green spinach eggs loaf. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Green Spinach Eggs Loaf is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It's easy, it's fast, it tastes delicious. They're fine and they look wonderful. Green Spinach Eggs Loaf is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have green spinach eggs loaf using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Green Spinach Eggs Loaf:
- {Get of Eggs.
- {Make ready of Chopped fresh spinach (I use baby spinach).
- {Take of scallion chopped.
- {Get of Yellow onion chopped.
- {Prepare of Chopped mushrooms.
- {Make ready of Whole milk.
- {Take of Salt to taste.
- {Take of Sprinkle of black pepper.
- {Get of Sprinkle of cayenne pepper.
- {Make ready of Margarine or butter.
Instructions to make Green Spinach Eggs Loaf:
- Preheat your over to 400°F. Crack eggs in a bowl and whisk in the milk, salt, cayenne and black pepper..
- Heat a non stick skillet and add the butter, sauté the onions, scallions and mushroom for a minute then add the spinach and cook for another 30 seconds.
- Pay a loaf pan with Pam and pure your egg mixture in.
- Pure all the spinach mixture into the eggs and give it a slight stir.
- Bake for 10-15 minutes or until the top of the egg loaf start to brown..
- You can add cheese if you want it to taste more like a quiche.
So that is going to wrap it up for this special food green spinach eggs loaf recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!