Simple Way to Make Super Quick Homemade Rice served with scrambled eggs and steamed vegetables

Rice served with scrambled eggs and steamed vegetables.

Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, rice served with scrambled eggs and steamed vegetables. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Rice served with scrambled eggs and steamed vegetables is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Rice served with scrambled eggs and steamed vegetables is something that I've loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook rice served with scrambled eggs and steamed vegetables using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Rice served with scrambled eggs and steamed vegetables:

1. {Take 2 glass of rice.
2. {Prepare 2 of onions chopped divide two portions.
3. {Take 3 of tomatoes chopped divide two portions.
4. {Get 3 of eggs.
5. {Prepare of vegetables 1/4 full cabbages.
6. {Prepare of cooking oil.
7. {Get to taste of salt.
8. {Prepare 4 glass of water.
9. {Take 2 of grated carrots.

Instructions to make Rice served with scrambled eggs and steamed vegetables:

1. Boil 4 glass of water, Wash rice and add to the boiling water. Cook till it's reasonably dry. And it's ready to serve..
2. Fry onions till golden brown.
3. Add tomatoes, steam till it forms a paste.
4. Add salt, carrots and cabbages mix well. Steam 2-4 minutes and its ready!.
5. Fry onions in a pan till golden brown.
6. Add tomatoes cook till it forms a paste and add salt.
7. Beat eggs into the pan mix well as they cook till well cooked!.
8. Ready to serve!.

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