Simple Way to Prepare Homemade Chayotte Gratin

Chayotte Gratin.

Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, chayotte gratin. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chayotte Gratin is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It's easy, it is fast, it tastes delicious. They're fine and they look wonderful. Chayotte Gratin is something which I've loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook chayotte gratin using 13 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Chayotte Gratin:

1. {Get of chayottes peeled and cut in thick slices lengthwise.
2. {Prepare of potato - peeled sliced.
3. {Take of medium size carrots - peeled sliced.
4. {Take of Salt and pepper.
5. {Prepare of Make a Bechamel sauce: ingredients below.
6. {Get of liquid milk.
7. {Make ready of flour.
8. {Take of double cream.
9. {Take of thyme or dried herbs.
10. {Make ready of Grated cheese.
11. {Take of cumin powder.
12. {Get of Smoked paprika (optional).
13. {Make ready of Hard boiled eggs (optional) cut in.

Instructions to make Chayotte Gratin:

1. Place all the vegetables in a bowl, sprinkle with some water. Season with a little salt, cover and steam for 2 minutes in the microwave..
2. Meanwhile prepare the Bechamel sauce. Place a saucepan on the hob, add butter followed by flour. Stir well.
3. Start adding the milk whisking vigorously to avoid lumps forming..
4. The sauce will start to thicken. Season with salt and cumin powder..
5. As the sauce thickens, add some smoked paprika if using. Add grated cheese and stir well until melted..
6. Turn the heat off. Remove from heat..
7. Heat the oven at 200 C while you start to assemble the dish together..
8. Place the steamed vegetables in an ovenproof dish..
9. Place the sliced boiled egg around, randomly..
10. Now pour over the sauce, sprinkle with chopped fresh herbs and grated cheese..
11. Place in a preheated oven to cook for approximately 20-30 minutes until it stats to bubble and golden on the top..
12. Once cooked remove from the oven. Leave to cool down for at least 10 minutes before serving..
13. Enjoy on its own or with fresh bread..

So that is going to wrap it up with this exceptional food chayotte gratin recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!