Simple Way to Make Award-winning Crab-Filled Crescent Wontons

Crab-Filled Crescent Wontons.

Crab-Filled Crescent Wontons

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, crab-filled crescent wontons. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Crab-Filled Crescent Wontons is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Crab-Filled Crescent Wontons is something that I've loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have crab-filled crescent wontons using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Crab-Filled Crescent Wontons:

  1. {Prepare of Crescent Rolls.
  2. {Get of Softened Cream Cheese.
  3. {Prepare of Mayo.
  4. {Get of Baby Red Pepper.
  5. {Take of Egg White.
  6. {Prepare of Crab Meat.

Steps to make Crab-Filled Crescent Wontons:

  1. Preheat oven to 375°F..
  2. Unroll the crescent roll tube and seal the cracks together..
  3. Once sealed cut the crescent roll dough into even squares. As you can see mine are no where near even haha..
  4. Combine together mayo, cream cheese, red pepper, and crab meat. Mix evenly in a small bowl..
  5. Fill each square evenly..
  6. Once all the squares are filled gently fold them over so the ends meet like this..
  7. If desired brush an egg white over each crescent roll..
  8. Pop them in the oven for 10-15 minutes..
  9. Don't these look ah-mazing?! YUM!.

So that is going to wrap it up with this special food crab-filled crescent wontons recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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