Recipe of Award-winning Pad See Ew
Pad See Ew.
Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, pad see ew. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Pad See Ew is one of the most well liked of recent trending meals on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. They are nice and they look wonderful. Pad See Ew is something which I've loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook pad see ew using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pad See Ew:
- {Make ready of pork chopped (thinly slice).
- {Prepare of Rice noodles(soaked in hot water for 15 min).
- {Take of big pack of ready shredded kale.
- {Make ready of soysauce.
- {Take of dark soysauce.
- {Get of white sugar.
- {Get of eggs.
- {Take of garlic (finely chopped).
- {Get of vegetable cooking oil.
- {Get of ground pepper.
Steps to make Pad See Ew:
- Marinate you pork with a splash of soysauce, leave it for 15 min. Drain water out from your noodles, add a splash of dark soysauce in the noodles and mix well..
- On a medium hight heat pan, add vegetable cooking oil then garlic, stir well then add add pork in, mix well..
- Add your noodles into your pan. Stir and mix all well together..
- Have your pan quit hight then add eggs in, leave them for a few min wait until the white egg cooked 60% then turn them over and mix well..
- Add some kale (it’s hard to find chinese cabbage here so I found kale works quit well) and stir well. You can serve Pad see ew with pickle chilli. You can put chopped up red chilli in rice wine vinegar for 10 min before serve).
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