Recipe of Homemade Spinach, Tomato, and Cheese Omelette Muffins

Spinach, Tomato, and Cheese Omelette Muffins.

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, spinach, tomato, and cheese omelette muffins. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Spinach, Tomato, and Cheese Omelette Muffins is one of the most favored of recent trending foods in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. They're fine and they look wonderful. Spinach, Tomato, and Cheese Omelette Muffins is something that I've loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook spinach, tomato, and cheese omelette muffins using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spinach, Tomato, and Cheese Omelette Muffins:

1. {Take of large eggs.
2. {Prepare of milk.
3. {Make ready of chopped spinach.
4. {Make ready of diced baby tomatoes.
5. {Make ready of Salt.
6. {Prepare of Cooking spray.
7. {Get of shredded cheese.

Steps to make Spinach, Tomato, and Cheese Omelette Muffins:

1. Preheat oven to 325 degrees..
2. Whip eggs, milk and salt for 1 minute..
3. Stir in spinach and tomatoes to mixture..
4. Spray a 24 muffin pan (or a 12 muffin pan) with cooking spray. Pour egg mixture into pan. Sprinkle with cheese..
5. Bake for 20 minutes until muffins are slightly rising, are firm to the touch, and lightly golden. Remove from pan when cool..

So that's going to wrap it up with this exceptional food spinach, tomato, and cheese omelette muffins recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!