Easiest Way to Make Perfect Spicy Asian Rice Bowl with chicken

Spicy Asian Rice Bowl with chicken.

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, spicy asian rice bowl with chicken. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Spicy Asian Rice Bowl with chicken is one of the most popular of current trending foods in the world. It's simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look fantastic. Spicy Asian Rice Bowl with chicken is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have spicy asian rice bowl with chicken using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spicy Asian Rice Bowl with chicken:

1. {Make ready of Rapeseed oil (or other oil suitable for medium-high temp).
2. {Make ready of cooked brown basmati rice (better if it's a day old).
3. {Prepare of diced cooked chicken.
4. {Prepare of medium onion - diced (I used a red onion).
5. {Get of red pepper - diced.
6. {Make ready of green pepper - diced.
7. {Take of baby sugar snap peas.
8. {Make ready of eggs.
9. {Get of soy sauce.
10. {Prepare of sesame oil.
11. {Prepare of shaoxing rice wine.
12. {Take of mild chilli powder (adjust to suit your preference).
13. {Make ready of Salt & fresh ground pepper.

Instructions to make Spicy Asian Rice Bowl with chicken:

1. Heat oil over medium high heat. Add diced onions. Cook for 2-3 minutes and then add peppers. Cook for another 3 mins or so and add the sugar snaps, along with salt and freshly ground pepper. Cook for 2 mins..
2. Add cooked chicken, mix in and cook for a couple of minutes..
3. Mix the soy sauce, sesame oil and shaoxing rice wine together in a separate bowl. Add the cooked rice and mix well. Add as much of the soy/sesame oil /shaoxing mix as desired and stir to combine..
4. Add the rice to the pan with the chicken and vegetables and mix in well. Sprinkle chilli powder and mix. Turn heat to medium..
5. In a separate pan, heat some oil and when hot, add one egg. Fry until cooked, with a runny yolk (or however you prefer). When cooked, remove to a plate and repeat with second egg..
6. Mix everything together. Taste for additional seasonings and add additional soy/sesame oil/shaoxing rice wine if needed. Spoon into 2 bowls and top each with a fried egg..

So that's going to wrap it up for this special food spicy asian rice bowl with chicken recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!