Steps to Prepare Quick Chicken Donuts chicken bites chicken samosay chicken rolls

Chicken Donuts chicken bites chicken samosay chicken rolls.

Hey everyone, it's John, welcome to my recipe page. Today, we're going to prepare a special dish, chicken donuts chicken bites chicken samosay chicken rolls. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Chicken Donuts chicken bites chicken samosay chicken rolls is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It's easy, it's fast, it tastes delicious. Chicken Donuts chicken bites chicken samosay chicken rolls is something which I have loved my whole life. They're nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have chicken donuts chicken bites chicken samosay chicken rolls using 65 ingredients and 38 steps. Here is how you cook that.

The ingredients needed to make Chicken Donuts chicken bites chicken samosay chicken rolls:

1. {Make ready of Chicken Donuts Ingredients.
2. {Get of Chicken Mince.
3. {Take of Eggs.
4. {Get of Flour.
5. {Make ready of Green chilies.
6. {Prepare of Bread crumbs.
7. {Make ready of Baking powder.
8. {Prepare of Crushed cumin.
9. {Make ready of flour 1 tbsp.
10. {Make ready of Ginger garlic paste.
11. {Take of Red chilli.
12. {Make ready of Mint leaves 1 bunch.
13. {Take of Oil to deep fry.
14. {Take of Salt.
15. {Prepare of boiled potatoes.
16. {Prepare of Chicken Samosa.
17. {Make ready of Ingredient Of Dough.
18. {Take of Salt.
19. {Take of All-Purpose Flour (Maida).
20. {Prepare of Cooking Oil.
21. {Get of Clarified Butter (Ghee) or Cooking Oil.
22. {Get of Water.
23. {Take of Ingredient Of Filling.
24. {Get of Boneless Chicken (cubed).
25. {Prepare of large Onion (chopped.
26. {Take of medium Potatoes.
27. {Prepare of Ginger Paste (Pisi Adrak.
28. {Prepare of Garlic Paste (Pisa Lehsan).
29. {Get of Garam Masala Powder.
30. {Take of Cumin Seeds (Saabut Sufaid Zeera.
31. {Make ready of Red Chilli Powder (Pisi Lal Mirch).
32. {Get of Turmeric Powder (Pisi Haldi).
33. {Take of Salt.
34. {Prepare of Olive Oil.
35. {Prepare of Chicken bites Ingredients.
36. {Prepare of For Chicken Marination 1-1/2 Kg Chicken.
37. {Get of Boneless, cut in thin.
38. {Prepare of Paprika Powder.
39. {Get of Soy Sauce.
40. {Make ready of Garlic Powder.
41. {Make ready of Worcester shire sauce.
42. {Prepare of For Coating.
43. {Prepare of Eggs Beaten with 2 tbsp flour,2 tbsp corn flour,1/2 teaspoo.
44. {Take of All Purpose flour.
45. {Make ready of Black Pepper.
46. {Take of baking powder.
47. {Make ready of Oregano.
48. {Prepare of Thyme.
49. {Make ready of Salt.
50. {Prepare of Corn Flour.
51. {Take of Chicken Rolls.
52. {Get of Chicken mince500.
53. {Make ready of Garlic crushed.
54. {Get of Onion.
55. {Make ready of Curry powder.
56. {Make ready of Chilli powder.
57. {Prepare of Turmeric.
58. {Take of Cumin powder.
59. {Prepare of Fresh chilli chopped.
60. {Make ready of Mint or coriander (chopped).
61. {Take of Lemon juice.
62. {Prepare of Roll patties as required.
63. {Get of Ginger grated.
64. {Take of Salt.
65. {Take of Black pepper powder.

Steps to make Chicken Donuts chicken bites chicken samosay chicken rolls:

1. Chicken Donuts  METHOD.
2. Boil 2 potatoes and mash them..
3. Chop green chilies and green coriander.
4. In a mixing bowl take ½ kg chicken mince, 3 eggs, 1 cup flour, 1 cup bread crumbs, ½ tsp baking powder, 1 tbsp crushed cumin seeds, 1 tbsp gram flour, 1 tbsp red chilli powder, 2 tbsp ginger garlic paste, chopped green chilies, mint leaves and some salt.
5. Mix everything together and make hard dough.
6. Grease the cutting board and spread the mixture on it..
7. Now cut it with the help of the cutter.
8. Heat oil in the pan and deep fry the donuts till they are golden brown..
9. Chicken Samosa METHOD.
10. Dough.
11. Sift the all-purpose flour and salt together in a bowl or dish..
12. Add the 4 tbsp. of oil to flour and salt and mix it in well with your hands until the mixture resembles coarse breadbrumbs.
13. Add in the water and mix well with hands into a dough to form a stiff ball.
14. Take the dough ball out of the dish and put it onto a clean counter surface. Knead the dough well with hands until it turns into a smooth dough. Form it into a round ball.
15. Rub the ball with another ¼ teaspoon of oil and cover it with plastic wrap or a plastic bag. Set it aside for atleast 30 minutes to let it rise.
16. Samosay  Filling METHOD.
17. Mix the ginger paste, garlic paste, cumin seeds, pisa garam masala, red chilli powder, turmeric powder, and salt with 4 tablespoons of the olive oil. Mix it into a paste..
18. Mix the spices with the cubed chicken and marinate it in the refrigerator for 2 hours.
19. Seperately in a frying pan saute the chopped onion with 4 tablespoons of the olive oil until it is golden brown. Add in the marinated chicken and mix. Cover and let it cook on medium heat for about 20 minutes by stirring occasionally in between..
20. Add in the diced potatoes and mix. Cover and let it cook for another 15 minutes or until the potatoes are done. Take off heat and let it cool.
21. Knead the pastry dough again with hands and divide it into eight balls. Keep all balls covered while you work on one at a time. Roll each ball out into a 7 inch (18 cm) round. Cut it in half with a knife..
22. Pick up one half and form a cone out of it, making a ¼ inch wide (5 mm), overlapping seam. Glue the seam together with a little water. Fill the cone with about 2 ½ tablespoons of the potato mixture. Close the top of the cone by sticking the open edges together with a little water. Again, your seam should be about ¼ inch (5 mm) wide.
23. Press the top seam down with the prongs of a fork or flute it with your fingers. Repeat this process for each remaining balls..
24. Heat about 1 ½ to 2 inches (4-5 cm) of oil for deep frying over a medium-low flame. You may use a small, deep, frying pan. When the oil is hot, put in as many samosas as the pan will hold in a single layer. Fry slowly, turning the samosas frequently until they are golden brown and crisp.
25. Put each fried samosa on a paper towel to absorb any access oil.
26. Chicken bites METHOD.
27. Marinate chicken for 3 hours with all the ingredients mentioned in "For Chicken Marination" section.
28. Beat an egg with little salt, pepper and thyme. Add flour and cornflour and beat well.Add some water or milk if it is thick..
29. Dip each chicken piece in this egg mixture and mix it well..
30. Mix Flour, Corn Flour, black pepper, salt,herbs and baking powder together..
31. Then Roll the chicken pieces in flour mixture. Again repeat the above steps..
32. Heat the oil and fry the coated chicken pieces at medium heat till golden..
33. Chicken Rolls METHOD.
34. Heat the oil in a frying karahi.
35. Add the onion and garlic mix in the spices and seasoning and fry until soft.
36. Add the mince, stirring until cooked.
37. Remove from heat and stir in the mint and lemon juice..
38. Fill in  roll patties and fry till golden brown.

So that's going to wrap it up with this special food chicken donuts chicken bites chicken samosay chicken rolls recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!