Steps to Make Any-night-of-the-week Tofu Sisig

Tofu Sisig.

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, tofu sisig. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Tofu Sisig is one of the most well liked of recent trending meals in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Tofu Sisig is something that I've loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook tofu sisig using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tofu Sisig:

1. {Make ready of firm tofu cut into cubes.
2. {Take of canola or cooking oil.
3. {Take of minced garlic.
4. {Get of diced onions.
5. {Take of chopped green long chilis with the seeds removed.
6. {Get of diced green bell peppers.
7. {Take of mayonnaise.
8. {Prepare of oyster sauce.
9. {Prepare of water.
10. {Take of Salt and pepper.
11. {Prepare of Optional: calamansi and fried egg.

Instructions to make Tofu Sisig:

1. Deep fry tofu until golden brown and crunchy. Drain oil and set aside..
2. Sautè garlic and onions until onions are translucent..
3. Add mayonnaise, oyster sauce and water. Stir and simmer on low fire for about 2 minutes until it slightly thickens..
4. Add fried tofu and bell peppers. Season with salt and pepper. Cook for another 2-3 minutes..
5. Serve on a sizzling plate with calamansi. Optional: serve with fried egg on top with rice on the side..

So that is going to wrap this up with this special food tofu sisig recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!