Recipe of Speedy Gluten Free Quiche

Gluten Free Quiche.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, gluten free quiche. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Gluten Free Quiche is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They're nice and they look wonderful. Gluten Free Quiche is something that I've loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have gluten free quiche using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Gluten Free Quiche:

1. {Get of sea salt.
2. {Make ready of pepper.
3. {Prepare of butter.
4. {Prepare of potatoes.
5. {Make ready of eggs.
6. {Get of chopped baby spinach.
7. {Get of links of organic bkfst sausage or vegetarian sausage.
8. {Take of minced onion.
9. {Take of shredded cheddar.

Steps to make Gluten Free Quiche:

1. preheat oven to 400.
2. boil potatoes . drain water when done.
3. STIR potatoes, salt, pepper, butter and onion.
4. spray glass pie plate with olive oil cooking spray.
5. mash potato mixture into pie plate to form crust @1/4" thick.
6. bake crust alone for @30 min or until brown or your desired amount of crispiness..
7. whisk eggs together and add spinach, cooked sausage and cheese (or any desired ingredients).
8. when crust is done cooking reduce heat to 350..
9. pour egg mixture into pie plate and cook @30 min.

So that is going to wrap this up for this special food gluten free quiche recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!