Recipe of Any-night-of-the-week Deep-fried Scotch Egg

Deep-fried Scotch Egg.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, deep-fried scotch egg. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Deep-fried Scotch Egg is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They're fine and they look wonderful. Deep-fried Scotch Egg is something which I've loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook deep-fried scotch egg using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Deep-fried Scotch Egg:

1. {Take 6 of eggs (4 to boil, 2 to remain raw).
2. {Make ready 1 1/2 cup of breadcrumbs (for the mince and coating).
3. {Make ready 1 of medium red onion (chopped).
4. {Prepare 1 tsp of minced garlic.
5. {Make ready 1/2 tsp of paprika.
6. {Take to taste of Salt and red chilli powder.
7. {Take Handful of fresh parsley.
8. {Prepare 250 g of pork mince.
9. {Make ready of Oil for deep frying.

Instructions to make Deep-fried Scotch Egg:

1. Soft boil 4 eggs: bring mildly salted water to a roaring boil. Get your egg into the boiling water for 3 minutes for a soft boil and 10 to 12 minutes for a hard boil. Set aside in cool water awaiting peeling.
2. Meanwhile sautee your onion and garlic until fragrant and softened. Set aside to cool a little.
3. Now into a medium bowl combine your mince, sauteed garlic/onion, paprika, salt, chilli powder, parsley, just ½ cup of breadcrumbs, parsley, and 1 raw egg. Mix until fully incorporated.
4. Divide mince into 2 equal portions. Followed by forming patties (like you would a burger), place an egg atop the patty and wrap the mince around the egg until fully enclosed.
5. In a sizeable bowl, beat the remaining egg and dip your egg stuffed meatballs before finally rolling in breadcrumbs until fully coated.
6. Heat oil and deep fry for 6 minutes or until done.
7. Enjoy with a dipping sauce and fresh salad 🤤.

So that's going to wrap this up with this exceptional food deep-fried scotch egg recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!