Recipe of Any-night-of-the-week Bacon Asparagus with Steak & Poached Egg

Bacon Asparagus with Steak & Poached Egg.

Bacon Asparagus with Steak & Poached Egg

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, bacon asparagus with steak & poached egg. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Bacon Asparagus with Steak & Poached Egg is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it's quick, it tastes delicious. They're nice and they look wonderful. Bacon Asparagus with Steak & Poached Egg is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have bacon asparagus with steak & poached egg using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Bacon Asparagus with Steak & Poached Egg:

  1. {Take 3 of Asparagus.
  2. {Prepare 1 of Steak.
  3. {Get 1 of egg.
  4. {Take 3 pieces of Bacon of your choice.
  5. {Make ready To taste of Salt.
  6. {Take To taste of Pepper.
  7. {Take To taste of Parsley.

Steps to make Bacon Asparagus with Steak & Poached Egg:

  1. Firstly make sure your steak is at room temperature then season with salt on both sides and leave for 15-20 mins (salt dries out the juices then sucks them back in when you season before cooking, this prevents the steak from getting dry).
  2. Then preheat your oven to 220C, take your asparagus and wrap it with bacon. Season with salt and pepper. After this lower your oven to 180 and place asparagus for about 15-20 mins till bacon is nice and crispy..
  3. I fried my Steak but you can also grill it, I preheated my pan then added more salt and pepper to my steak..
  4. Essentially I fried my steak for roughly 4 minutes on eat side..
  5. Boil water in a nice deep pot, once the water starts boiling lower the heat so that it simmers. Take an egg and put it into a cup..
  6. Season your boiling water with salt then take a fork and make a circular motion so that the water in the pot moves in a circle.
  7. Take your egg and gently put it into the water as it is moving in a circle (this closes your egg).
  8. Boil the egg for 5 minutes for a lovely runny yolk, 8 minutes for a nice yellow yet firm yolk.
  9. Place your food into a plate and chop some parsley then throw it on your egg..

So that is going to wrap this up for this special food bacon asparagus with steak & poached egg recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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