Recipe of Speedy ❤️Shaped shaami kabab

Livre Claire

11 Sep, 2021

❤️Shaped shaami kabab.

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, ❤️shaped shaami kabab. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

❤️Shaped shaami kabab is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it's quick, it tastes yummy. ❤️Shaped shaami kabab is something which I have loved my whole life. They're nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook ❤️shaped shaami kabab using 21 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make ❤️Shaped shaami kabab:

{Take of Minced meat mutton /beaf.
{Make ready of Chana dal (soaked).
{Get of Green chilli.
{Take of ginger garlic paste.
{Make ready of Red chilli powder.
{Get of Haldi powder.
{Take of Salt.
{Get of Black pepper powder.
{Make ready of Coriander handful +chopped =.
{Take of Egg.
{Get of Dhaniya powder.
{Prepare of Zeera powder.
{Take of Whole spices.
{Make ready of Cinnamon.
{Get of Cardamom green.
{Get of Black cardamom.
{Get of 3.
{Get of Black pepper corns.
{Get of Shah zeera.
{Make ready of Oil to pan fry.
{Prepare of Water.

Instructions to make ❤️Shaped shaami kabab:

Wash and drain all the water from the mince and keep it ready. Put it into cooker along with soaked Chana dal..
Add into this ginger garlic paste, red chilli powder, green chilli, coriander, haldi black pepper powder salt and all the whole spices.
Add dhaniya and zeera powder add water 1/2 cup place the lid and cook for 15 to 20 min for 6to 7 whistle till it cooks..
After it cools down grind the mix into smooth paste to this add coriander chopped and an egg mix it thoroughly form a smooth dough. Eggs act as binding agent and won't break the kababs while frying..
Make heart shaped shami kababs from it. I made it with hands (no mould) you may use moulds and can make any desired shape..
Fry them on low heat let it be crispy and brown on both sides. It's ready have it with parathas or rice.

So that is going to wrap it up with this special food ❤️shaped shaami kabab recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!