Easiest Way to Make Any-night-of-the-week Asian Mushroom Mazegohan

Livre Claire

29 Sep, 2021

Asian Mushroom Mazegohan.

Hey everyone, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, asian mushroom mazegohan. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Asian Mushroom Mazegohan is one of the most favored of recent trending foods on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. Asian Mushroom Mazegohan is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have asian mushroom mazegohan using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Asian Mushroom Mazegohan:

{Make ready 2 cups of (*180ml cup) Short Grain Rice.
{Take 2 of Eggs *lightly whisked with 1 pinch Salt.
{Make ready of Oil for cooking.
{Get 300 g of Asian Mushrooms.
{Make ready of *Shiitake, Shimeji, Oyster Mushrooms, King Brown, Maitake, Black Fungus, etc.
{Make ready 1-2 teaspoons of Sesame Oil OR Oil of your choice.
{Get 1 pinch of Salt.
{Get 1 tablespoon of Sake *optional.
{Get 1-2 of Spring Onions *finely chopped, save some for topping.
{Prepare of Toasted Sesame Seeds.
{Get of <Sauce>.
{Get 1 of small piece Ginger *grated.
{Take 2 tablespoons of Soy Sauce.
{Make ready 1 tablespoons of Mirin.
{Get 1/4 teaspoon of Dashi Powder *optional.

Instructions to make Asian Mushroom Mazegohan:

Wash Rice then cook as normal..
Whisk Eggs and season with 1 pinch Salt. Heat a small amount of Oil in a frying pan over low heat, cook the egg, stirring constantly, until crumbs. Transfer to a bowl and set aside..
Combine all the sauce ingredients in a small bowl. Cut or tear mushrooms into smaller pieces. Heat Sesame Oil in a frying pan, cook mushrooms. Add 1-2 tablespoons Sake and that will help steam-cook the mushrooms and add extra 'umami'..
When the mushrooms are cooked, add the sauce and cook for 1 minute to combine. Add the mixture to the cooked rice and mix. Add the egg and chopped Spring Onion as well. Mix well to combine..
Place some chopped Spring Onion and Toasted Sesame Seeds on top and enjoy..

So that's going to wrap it up for this exceptional food asian mushroom mazegohan recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!