Step-by-Step Guide to Prepare Speedy big farmers breakfast pocket

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Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, big farmers breakfast pocket. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

big farmers breakfast pocket is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes delicious. They're nice and they look fantastic. big farmers breakfast pocket is something which I have loved my whole life.

Play Goodgame Big Farm and build a huge farming paradise! Raise cattle, plant crops, train horses, and complete fun missions. Traditions has all kinds of delicious breakfast options.

To begin with this recipe, we have to first prepare a few ingredients. You can cook big farmers breakfast pocket using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make big farmers breakfast pocket:

1. {Make ready of filling.
2. {Prepare of eggs.
3. {Get of or 4 small potatoes.
4. {Get of bacon (or u can use ham or sausage whichever u prefer).
5. {Make ready of sharp cheddar shredded cheese.
6. {Get of salt.
7. {Prepare of pepper.
8. {Make ready of flaky layer bicuits (10).
9. {Take of baking sheet.
10. {Prepare of oil enought to cover bottom of pan.
11. {Prepare of onion.

We gave it a mediterranean twist as we had some additional ingredients sitting around such as thyme, sage and rosemary. You could also add other ingredients to this dish, such as leek, chives or even mushrooms. She always believed in hearty breakfasts. I only make this about once a year because it is not very healthy but nonetheless, it is delicious.

Instructions to make big farmers breakfast pocket:

1. Preheat oven to whatever is on the can of biscuits. Peel and cube potatoes.
2. Start frying on medium to medium high.
3. Cut bacon slices into bite size pieces add to potatos add salt and pepper to ur taste.
4. Dice onion fine add to pan with potato and bacon (also u can add bell pepper, jalepeno, tomatoes, whatever u like).
5. In a bowl scramble eggs with 2 pinch of cheese.
6. When bacon is done and potato s are tender add the eggs to the mixture keep on medium heat and stir occasionally til eggs are fully cooked remove from heat.
7. Next open biscuits and divide in half. Then take 5 of them and flatten together til flat add half of remaining cheese and fill with egg mixture close it up and secure with toothpicks if needed. Repeat for the other one..
8. Place in oven for about 12-14 minutes or until dough is fully cooked and enjoy.
9. There may b some egg mixture left but just sprinkle with cheese n put on a plate n its also good.

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