Easiest Way to Prepare Homemade My Garlic Mushroom & stuffed Sausage Brunch.π
My Garlic Mushroom & stuffed Sausage Brunch.π.
Hey everyone, it's me, Dave, welcome to my recipe page. Today, we're going to make a special dish, my garlic mushroom & stuffed sausage brunch.π. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
My Garlic Mushroom & stuffed Sausage Brunch.π is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it's fast, it tastes yummy. My Garlic Mushroom & stuffed Sausage Brunch.π is something that I have loved my whole life. They're nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook my garlic mushroom & stuffed sausage brunch.π using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make My Garlic Mushroom & stuffed Sausage Brunch.π:
- {Prepare 250 g of Mushrooms.
- {Make ready 3 cloves of Garlic crused.
- {Make ready 3 tbls of Butter.
- {Take 6 of sausages.
- {Make ready 2 of Advacado,s taken out of the peel and sliced.
- {Make ready Pinch of Salt.
- {Prepare 3 of poached eggs.
- {Make ready 10 of piccalo Cherry Tomatoes.
- {Get 2 tbls of Any cheese you prefer grated.
- {Make ready Pinch of Black pepper.
Instructions to make My Garlic Mushroom & stuffed Sausage Brunch.π:
- Grill the sausages until cooked and leave to cool.
- Add the Crushed Garlic to the butter and mix in. Add 1 tbls to a frying pan and heat up.
- When the butter is melted add the mushrooms and fry for aroind 5 minutes..
- Push the mushrooms to the side add the rest of the butter and add the advacado,s and cherry tomatoes turn them around to cover with garlic butter then once they have fried for 2 - 3 minutes move the mushrooms back into the heat in the middle.
- In a saucepan heat up the water just enough to cover the egg.
- While the egg is cooking around 2 - 3 minutes. Slice the sausage down the middle and add the grated cheese. Reheat in a microwave or grill to melt the cheese..
- Make Toast i used a seeded thick bread its so tasty toasted and add to the side.Add the eggs to the serving plate then the rest of the food..
- Serve hot..
So that is going to wrap it up for this special food my garlic mushroom & stuffed sausage brunch.π recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!