Easiest Way to Prepare Quick Corn dogs

Corn dogs.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, corn dogs. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Corn dogs is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. Corn dogs is something that I've loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have corn dogs using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Corn dogs:

1. {Get of mini bites (I used from farmers choice).
2. {Get of corn flour.
3. {Make ready of &1/2 cup all purpose flour.
4. {Take of egg.
5. {Prepare of sugar.
6. {Make ready of Salt.
7. {Take of milk.
8. {Prepare of oregano.
9. {Get of basil.
10. {Prepare of tumeric.
11. {Make ready of baking powder.
12. {Get of skew sticks.
13. {Make ready of Vegetable Cooking oil for deep frying.

Instructions to make Corn dogs:

1. Mix the dry ingredients.
2. Mix the wet ingredients and add the dry ingredients slowly (use a whisk to ensure the mixture is smooth).
3. Roll the mini bites in dry flour.
4. Put the skews at the end of the mini bites and put in the mixture and ensure it's all covered up.
5. Heat up the oil and as you remove the bits from the mixture ensure it's all covered up drop in gently in the oil.
6. Add as many as your pot can hold (ensure they float in the oil and not rest at the base of the pot) Cook like for 4 min.
7. Serve while hot (that's how it looks inside).

So that's going to wrap it up with this exceptional food corn dogs recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!