Recipe of Super Quick Homemade Courgette Cooked Egg & Tomato Barley

Courgette Cooked Egg & Tomato Barley.

Courgette Cooked Egg & Tomato Barley

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, courgette cooked egg & tomato barley. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Courgette Cooked Egg & Tomato Barley is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It is simple, it is quick, it tastes yummy. Courgette Cooked Egg & Tomato Barley is something that I've loved my entire life. They're fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have courgette cooked egg & tomato barley using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Courgette Cooked Egg & Tomato Barley:

  1. {Prepare of barley.
  2. {Make ready of tomatoes.
  3. {Make ready of olive oil.
  4. {Make ready of onion.
  5. {Make ready of round courgettes.
  6. {Get of eggs.
  7. {Prepare of fresh goat cheese.
  8. {Take of spring onion.
  9. {Take of salt, pepper.

Instructions to make Courgette Cooked Egg & Tomato Barley:

  1. Wash and dice the tomatoes. Peel and chop the onion. Heat some olive oil in a big pan, then add the tomatoes and onion. Add the barley and mix with a wooden spoon. Add a pinch of salt and 1.5l of water. Let it cook for 25 minutes..
  2. Preheat the oven to 180C/355F. Wash the round courgettes. Cut off the tops, keeping them to use as lids. Using a spoon, hollow out the centres of the courgettes, leaving a shell of about 1.5cm thick..
  3. Place the courgettes on a baking sheet lined with parchment paper. Pour 1 tbsp of olive oil in each courgette, close with the tops and bake for 10 minutes..
  4. Add 1 tbsp of goat cheese and then one egg inside each courgette. Cover with the top and bake for 15 more minutes..
  5. Serve with the tomato barley, sprinkling some chopped spring onion, salt and pepper on top..

So that is going to wrap this up for this special food courgette cooked egg & tomato barley recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Next Post Previous Post
No Comment
Add Comment
comment url