Easiest Way to Make Favorite Hallibut Fish Congee

Livre Claire

22 Nov, 2021

Hallibut Fish Congee.

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, hallibut fish congee. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Hallibut Fish Congee is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. They're fine and they look wonderful. Hallibut Fish Congee is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have hallibut fish congee using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Hallibut Fish Congee:

{Get of cooked white rice.
{Get of hallibut fillet or any fish or meat.
{Get of salt.
{Prepare of white pepper.
{Take of eggs.
{Get of any clear stock.
{Make ready of GARNISH OPTION.
{Take of spring onion or scallion.
{Make ready of ADDITIONAL ADD ON.
{Prepare of red chinese dates.
{Get of dried GOJI berries.

Steps to make Hallibut Fish Congee:

In pan add cooked white rice with stock and bring it to a boil.
Add fish fillet and simmer for 5 minute then add egg and break egg gently by string in circle ONLY TWICE (prevent congee from turning too cloudy).
Off heat and Cover lid for 1 minute to let egg set.
If using Add additional add on like dried chinese red dates and dried goji berries with seasoning and bring it to a boil then simmer for another 5 minute uncover lid.
Top garnish and serve immediately.
BELOW ARE FEW OF MY HALLIBUT FISH RECIPE, I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/351863-lemon-pepper-hallibut https://cookpad.com/us/recipes/369035-pan-fried-hallibut-in-pineapple-plum-sauce https://cookpad.com/us/recipes/429961-baked-spicy-hallibut-in-banana-wrap https://cookpad.com/us/recipes/357008-hallibut-fish-parcel https://cookpad.com/us/recipes/353770-hallibut-in-ginger-sauce.

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