Steps to Make Speedy Korean Bibimbap

Korean Bibimbap.

Korean Bibimbap

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, korean bibimbap. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Korean Bibimbap is one of the most well liked of current trending meals on earth. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Korean Bibimbap is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have korean bibimbap using 28 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Korean Bibimbap:

  1. {Make ready of Meat.
  2. {Get of Minced Pok, Beef, Chicken or Tofu.
  3. {Prepare of Soy Sauce.
  4. {Take of Sesame Oil.
  5. {Make ready of Sugar.
  6. {Get of Minced Garlic.
  7. {Take of Vegetables (A handful per serving depending on your personal liking).
  8. {Take of Spinach.
  9. {Get of Bean Sprouts.
  10. {Take of Shiitake Mushrooms.
  11. {Make ready of Kelp.
  12. {Take of Bell Pepper.
  13. {Get of Carrots.
  14. {Prepare of Fine Salt.
  15. {Get of Korean Seasoned Seaweed.
  16. {Take of Some Cooking Oil.
  17. {Prepare of Others.
  18. {Get of Rice.
  19. {Make ready of Eggs.
  20. {Make ready of Sauce.
  21. {Prepare of Gochujang Sauce.
  22. {Make ready of Sesame Oil.
  23. {Take of Sugar.
  24. {Prepare of Water.
  25. {Take of Toasted Sesame Seeds.
  26. {Make ready of Shaoxin Rice Wine.
  27. {Make ready of Apple Coder Vinegar.
  28. {Make ready of Minced Garlic.

Steps to make Korean Bibimbap:

  1. Marinate Meat (Let it marinate while we prepare the rest).
  2. Cool rice or use leftover.
  3. Put all your sauce ingredients into a bowl and mix it around evenly.
  4. Cut all vegetables into strips.
  5. Rehydrate kelp, Shiitake & cut into strips.
  6. Stir fry all vegetables lightly and separately.
  7. Cut seasoned seaweed into stripped.
  8. Set them aside separately.
  9. Stir fry marinated meat.
  10. Scoop rice into a bowl.
  11. Put cooker assortments & meat on top of the rice.
  12. Fry an egg and put it on top of everything (Sunnyside up).
  13. Pour sauce on top of everything & viola!.

So that's going to wrap this up with this exceptional food korean bibimbap recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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