Step-by-Step Guide to Prepare Favorite Cinnamon roll

Cinnamon roll. A cinnamon roll (also cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll commonly served in Northern Europe (mainly in Scandinavia) and North America. We have overnight cinnamon rolls, bacon-wrapped cinnamon rolls, and more. Find recipes and step-by-step help for making easy, sweet cinnamon rolls from scratch.

Ree Drummond's famous cinnamon rolls are utterly delicious and worth the time it takes to make them from scratch. Don't be afraid to drown them in frosting. Spread the butter on top, then sprinkle with cinnamon and sugar.

Hello everybody, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, cinnamon roll. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Cinnamon roll is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions every day. They're fine and they look wonderful. Cinnamon roll is something that I've loved my whole life.

A cinnamon roll (also cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll commonly served in Northern Europe (mainly in Scandinavia) and North America. We have overnight cinnamon rolls, bacon-wrapped cinnamon rolls, and more. Find recipes and step-by-step help for making easy, sweet cinnamon rolls from scratch.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook cinnamon roll using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cinnamon roll:

1. {Prepare 2 of and 3/4 cups (345g) all-purpose flour (spoon & leveled).
2. {Prepare 1/4 cup (50 g) of granulated sugar.
3. {Get 1 teaspoon of salt.
4. {Prepare 2 of and 1/4 teaspoons instant yeast.
5. {Make ready 1/2 cup (120 ml) of whole milk.
6. {Make ready 1/4 cup (60 ml) of water.
7. {Take 3 Tablespoons of unsalted butter.
8. {Get 1 of large egg.

You can use regular white granulated sugar or brown sugar. Cinnamon rolls consist of a sheet of dough which is covered in a cinnamon and sugar mixture. Here we provide two cinnamon roll recipes, one made without yeast and one made with yeast. These Homemade Cinnamon Rolls taste like they came from a bakery!

Instructions to make Cinnamon roll:

1. Filling,3 Tablespoons (45g) unsalted butter, softened to room temperature 1 Tablespoon ground cinnamon 1/4 cup (50g) granulated sugar or packed light or dark brown sugar.
2. Method,. Make the dough: Whisk the flour, sugar, salt, and yeast together in a large bowl. Set aside. Combine the milk, water, and butter together in a heatproof bowl. Microwave or use the stove and heat until the butter is melted and the mixture is warm to touch (about 110°F). Pour into the dry ingredients, add the egg, and stir until it forms a soft dough or use your mixer..
3. On a lightly floured surface using floured hands, knead the dough for 3 minutes. Place in a lightly greased bowl (I use non-stick spray), cover loosely, and let rest for about 10 minutes. Fill the rolls: After 10 minutes, roll the dough out in a 14×8 inch rectangle. Spread the softened butter on top. Mix together the cinnamon and sugar. Sprinkle it all over the dough. Roll up the dough tightly. Cut into 10-12 even rolls and arrange in a lightly greased 9-inch round cake pan or pie dish..
4. Rise: Tightly cover the rolls with aluminum foil or plastic wrap and allow to rise in a warm, draft-free environment for 60-90 minutes. See blog post above for my trick to this step! Bake the rolls: After the rolls have doubled in size, preheat the oven to 375°F (190°C). Bake for 25-28 minutes until lightly browned. If you notice the tops are getting too brown too quickly, loosely cover the rolls with aluminum foil and continue baking..

They're soft and fluffy, and topped with a thick layer of cream cheese frosting. A make-ahead dough breaks up the work. Cinnabons Cinnamon Rolls - a cinnabon copycat recipe, about the closest you'll get to the real thing. Crescent rolls, butter, cinnamon, sugar, and brown sugar. How To Make Cinnamon Rolls (Step by Step).

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