How to Make Ultimate Hot Tofu With Chicken & Egg Sauce

Hot Tofu With Chicken & Egg Sauce.

Hey everyone, it is John, welcome to my recipe page. Today, we're going to make a special dish, hot tofu with chicken & egg sauce. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Hot Tofu With Chicken & Egg Sauce is one of the most well liked of current trending foods in the world. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Hot Tofu With Chicken & Egg Sauce is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook hot tofu with chicken & egg sauce using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Hot Tofu With Chicken & Egg Sauce:

1. {Get of Tofu *medium soft type such as ‘Momen’, cut into large pieces.
2. {Take of Chicken Thigh Fillet *thinly sliced.
3. {Take of Potato Starch *mixed with 1 tablespoon Water.
4. {Make ready of Egg *lightly whisked.
5. {Prepare of Spring Onion *finely chopped, save some for topping.
6. {Prepare of <Sauce>.
7. {Prepare of Chicken Stock *OR 1 cup Water and 1 teaspoon Asian Chicken Bouillon Powder.
8. {Make ready of Sake (Rice Wine).
9. {Take of Soy Sauce.
10. {Take of Mirin.
11. {Take of Salt *OR as required.
12. {Prepare of Grated Ginger.
13. {Prepare of Sesame Oil.

Steps to make Hot Tofu With Chicken & Egg Sauce:

1. Place Water in a pot about 5cm deep, gently place Tofu pieces, and add more Water to cover if required. Slowly heat over medium heat. When it started boiling, it’s ready to serve..
2. Meanwhile, heat the sauce ingredients in a saucepan. Alter the amount of Salt depending on the saltiness of the Chicken Stock..
3. When it is boiling, add thinly sliced Chicken and Spring Onion, cook for a few minutes. Mix Potato Starch and Water in a small bowl and gradually add, stirring, to thicken the sauce..
4. Add the lightly whisked Egg slowly in a circular motion into the boiling sauce, gently stirring..
5. Pick up hot Tofu using a slotted spoon or small skimmer, and place in a serving deep plate. Cover with the Chicken & Egg mixture, sprinkle with saved Spring Onion, and serve hot..

So that is going to wrap it up with this exceptional food hot tofu with chicken & egg sauce recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!